With Thanksgiving right around the corner on Thursday, Nov. 28, Atlanta’s top dining destinations are offering everything from crave-worthy entrees to deluxe à la carte add-ons. We’ve rounded up the best specials so you can enjoy a delicious, stress-free holiday.
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3315 Peachtree Road NE / Website
Elevate your Thanksgiving feast with family-style offerings from contemporary Italian steakhouse The Americano on Nov. 28 from 2 to 8 p.m. The eatery is offering a three-course menu with the choice of either porchetta-brined turkey, braised short ribs or diver scallops for your entree, plus a bread basket, appetizer and side selections, including options like charred broccolini, pancetta chestnut stuffing, caramelized Brussels sprouts, Campari cranberry sauce and more. Guests can select a wine pairing and add-ons, including king crab and fresh black truffles shaved tableside. Reservations can be made here.
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Multiple Locations / Website
Visit 5Church’s locations in Buckhead and Midtown to enjoy the restaurant’s beloved annual Thanksgiving buffet on Nov. 28 from 11 a.m. to 8 p.m. The menu features turkey, short rib arancini, chicken piccata, grilled salmon, garlic-whipped potatoes and a lavish array of appetizers and sides. The price for either location is $70 per adult and $20 per child 12 years old and below. Reservations are recommended and can be made here.
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Multiple locations / Website
Take Thanksgiving dinner to the next level with CRÚ Food & Wine Bar’s three-course feast, offered on Nov. 28 from 12 to 9 p.m. Guests can choose from starters like lobster and saffron risotto, pumpkin ricotta tortellini or butternut squash bisque and select their entrees of choice, including offerings like roasted turkey breast with fixings, Barolo-braised short rib and salmon with jumbo lump crab. To top it all off, choose from pumpkin cheesecake, chocolate mousse cake or apple pie for dessert. Reservations can be made here.
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Multiple locations / Website
Dig into holiday specials like mojo-marinated turkey, yuca stuffing, cranberry guava sauce and more with El Super Pan’s Festín Boricua dinner, curated by chef Hector Santiago. Diners can also build their own feast with appetizers, proteins, sides and sweets, from whole suckling pig to empanadas. The dinner package and individual dishes serve 10 to 12 guests. Arrange a pickup here or mix and match your holiday feast using the link here. Orders for Thanksgiving will be available for pickup on Thurs., Nov. 28, from 11 a.m. to 1 p.m. at The Battery location (455 Legends Place).
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1117 W. Peachtree St. NW / Website
Celebrate Turkey Day at the Epicurean Atlanta, featuring luxe dining destinations and sweeping Midtown views. The travel destination is hosting A Perfectly Paired Friendsgiving on Friday, Nov. 22, from 6:30 to 8 p.m., a Thanksgiving-inspired dinner and wine tasting with a trio of holiday dishes, hosting tips and six wines, presented by Kelly Cornett of A Cork in the Road and Joe Herrig of Georgia Crown Distributing Company. Additionally, guests can partake in a Thanksgiving buffet at Reverence on Thursday, Nov. 28, from 1 to 8 p.m., complete with offerings like roasted butternut salad, pimiento cheese devil eggs, citrus herb turkey breast carving station, baked honey garlic salmon, turkey pot pie, baked Cajun mac and cheese, cauliflower stuffing and more. Tickets for A Perfectly Paired Friendsgiving are priced at $65 and can be purchased here. The Thanksgiving buffet is priced at $75 for adults and $25 for kids 12 and under. Reservations for the buffet are encouraged and can be made here.
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2605 Circle 75 Pkwy, Ste. 410 / Website
Garden & Gun Club is celebrating with a holiday-exclusive Thanksgiving Box serving four to six guests. Choose from mouthwatering main courses, including smoked turkey breast, brown sugar-glazed ham, herb-crusted salmon and smoked prime rib. Diners also receive their pick of sides like mac and cheese, fried Brussels sprouts, candied yams, cranberry sauce, stuffing and more, and the choice of sweet potato, pumpkin or pecan pie. Place an order or view the menu here.
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3027 Bolling Way NE / Website
French restaurant and bar Le Bilboquet is offering a luxe three-course prix fixe Thanksgiving menu on Thursday, Nov. 28, priced at $110 per person. Dishes include the savory Cajun chicken breast with French fries, mixed green lettuce and Beurre blanc and the classic roasted whole turkey, complete with crispy Brussels sprouts, homemade stuffing, cranberry sauce and gravy. The restaurant’s signature Cote De Boeuf is available as an add-on for an additional $120, and after 4 p.m., guests can sample a range of à la carte offerings. The eatery is also featuring a children’s menu for $35. Reservations can be made here.
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65 Irby Ave. NW, Ste. 103 / Website
Beginning Nov. 7, customers can pre-order several Thanksgiving classics from local favorite Le Bon Nosh. Offerings include a close-top apple pie and truffle mac and cheese, serving up to eight guests. Orders can be placed here starting Thursday, Nov. 7. Orders must be made at least 48 hours in advance, and pickup dates are Nov. 26 and 27 after 2 p.m.
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3035 Peachtree Road NE / Website
French-Vietnamese eatery Le Colonial is serving an indulgent lineup of to-go offerings for an unforgettable Thanksgiving dinner. Choose from menu items like lemongrass and chili-roasted Amish farm turkey, crispy Brussels sprouts, Japanese milk Parker rolls, roasted Vidalia and ginger-scented turkey jus, lemon and yuzu tarts with citrus meringue and signature stuffing with French brioche, chestnuts, roasted winter squash, caramelized onions, mushrooms, fresh thyme and roasted turkey jus. Beginning Nov. 1, orders can be made by phone (404.314.0500) before Nov. 18 and will be available for pickup at the restaurant on Nov. 26 or 27 from 12 to 3 p.m. Meals are priced at $385 and serve up to 10 people.
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1705 Commerce Drive NW / Website
Enjoy a gourmet meal while giving back to the community with Meals On Wheels Atlanta’s Thanksgiving dinner curated by chef Robert Gerstenecker, former executive chef at Four Seasons Hotel Atlanta. Offerings include brined roasted turkey ($160), butter-whipped potatoes, Southern mac and cheese and more. Gerstenecker creates homemade dinner options for local nonprofit Purposeful Gourmet Foods, with all proceeds benefiting Meals On Wheels Atlanta. Orders must be placed online by Nov. 15 for pickup at Meals On Wheels Atlanta on Thanksgiving, Nov. 28, from 9 a.m. to 12 p.m.
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240 Peachtree St. / Website
Local family-run hot spot Ray’s In The City is serving a family-style Thanksgiving dinner from 11 a.m. to 7 p.m. on Nov. 28, priced at $85 per person. The meal includes fresh-from-the-docks peel-and-eat shrimp, creamy spinach and artichoke dip, slow-roasted, herb-crusted prime rib, crispy roasted Brussels sprouts and old-fashioned cinnamon apple cake. Reservations can be made here.
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1460 Ellsworth Industrial Blvd. / Website
Star Provisions is offering a la carte takeout meals for all your holiday needs. There’s a variety of turkeys and a lengthy list of side dishes, including Yukon gold potato purée, macaroni and cheese and roasted cauliflower. For dessert, order apple crumb pie, Georgia pecan pie and pumpkin cheesecake with a ginger snap crust, caramel glaze and candied pecans. Orders can be placed here. Order pickup is on Wednesday, Nov. 27, from 10 a.m. to 4 p.m. Turkeys and Fixins have limited quantities and sell out fast.
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3035 Peachtree Road NE, Ste. A208 / Website
This Southern-inspired gastropub is ringing in Turkey Day with a well-endowed buffet on Nov. 28 from 11 a.m. to 6 p.m., priced at $75 per person. Guests can enjoy pimento cheese chips with pork rinds, herb-roasted turkey, smoked Gouda mac ‘n cheese and decadent desserts like peach cobbler and Meyer lemon curd tarts. Reservations can be made here.
See also: The 5 Best Spots For Pie In Atlanta
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