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Crab bisque gets a roasted red pepper twist at Secreto Kitchen & Bar, where the peppers are roasted in-house and then complemented by the crab, basil oil and sherry drizzle. Sip on a glass of Turnbull Wine Cellars Sauvignon Blanc for pairing perfection. $7, Alpharetta

Gluten-free gluttons, rejoice! Bar Margot’s lobster chili with a side of gluten-free cornbread is calling your name. Beans, chopped lobster meat, Anaheim chiles and more come together to warm your heart and tummy. Add a 22 Years scotch-based cocktail to make the meal a real palate-pleaser. $9, Midtown 

Enjoy a little taste of Paris without hopping the pond, thanks to Saltyard and its Parmesan Soup a l’Ami Jean (based on the famed French resto’s recipe). Sip on a glass of Epiphany Grenache Blanc to balance out the butter, cream and Parmesan richness of the liquid velvet. $7, Buckhead

Souper Spots

By Amelia Pavlik | December 2, 2016 | Articles

Beef and barley soup is scoring some cool points these days with a little help from Foundation Social Eatery. Pair a pint of Reformation Brewery’s Cadence with the resto’s version featuring chopped veggies and herbs to warm your soul on a chilly night. $8, Roswell

Eat a spoonful of Cape Dutch’s pumpkin ginger soup, and it’ll still feel like fall, y’all. This comfort creation blends pumpkin, ginger and a pinch of garlic. Add a Flight 201 bourbon bevie as the icing on this liquid cake. $8, Buckhead

Say hi to potato soup’s sexy sister, thanks to Steinbeck’s Ale House. Its version of the classic features a Yukon potato and leek puree dappled with crispy masa fried oysters. Pair it with a Creature Comforts Bibo Pils for a taste-match-made-in-heaven. $9, Decatur

Sugar and spice is always nice—and the shrimp corn chowder offered at Taqueria del Sol is no exception. Pair the creamy blend of crustaceans, corn and chiles with a Westside margarita to get your winter warmth on. $2.49, West Midtown


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