5 Juicy Burgers to Indulge In This July

By Claire Harper | July 7, 2017 | Articles

1. New to the Westside, Public School 404 is dishing out tasty eats in a retro, scholastic-inspired dining room. The BBQ bison burger smothered in savory whiskey barbecue sauce and pepper-bacon mushrooms is a messy, delicious masterpiece. @publicschool404

2. Stockyard Burgers & Bones doesn’t just produce heavenly burgers like the Dirty South, topped with smoked-Gouda mac and cheese; or the Kitchen Sink, piled high with everything from a fried egg to chili. The resto also pleases nonmeat eaters with the Del Mar, a tuna-sushi burger; and The Bohemian, a veggie-patty showstopper. Insider tip: Try a few of the housemade sauces to complete these staples. @stockyardburgers

3. Taco Mac keeps us coming back again and again with the Perimeter Burger, which can be ordered ITP (with ghost chili pepper cheese served inside the burger) or OTP (with the cheese placed traditionally on top), and is finished off with fresh guac, poblano peppers and bacon-caramelized onion. @tacomacofficial

4. Put some South in your mouth at Buckhead fave The Southern Gentleman, where the TSG burger, a signature steak blend layered with Thomasville Tomme, red onion and fennel salad, and served with a side of bacon jam, pairs perfectly with a house Old-Fashioned. @thesoutherngentlemanatl

5. Brauts, burgers and beer come to mind when thinking about summer in Atlanta, and at Avalon’s newly opened Barleygarden Kitchen & Craft Bar, the Big Braut Burger with Swiss cheese, Russian dressing and caramelized onion is the perfect combination of all three—wash it down with a cold one from the open-air rooftop bar. @barleygardenkitchen


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