The days are finally getting longer, which means more time for libations! Tap into relaxation and gamble for these delectable and refreshing spring bevs.
FOR HER
If you’re not at Churchill Downs, indulge in the timeless charm of the mint julep at Haven Restaurant & Bar in Brookhaven. As spring blossoms, they’re stirring up the perfect concoction, featuring Blade and Bow Straight Kentucky Bourbon Whiskey, for their highly anticipated second annual Derby Party. Their patio packs a party punch, with everyone flocking to place their bets, eat delicious fare, and, of course, dive into a delectable classic. Embracing the spirit of tradition and the zest of the Kentucky Derby, each sip promises a refreshing burst, beckoning patrons to celebrate the season in style at this beloved culinary hot spot. You, yes YOU, are invited to indulge in Haven’a warm embrace and an experience of nostalgia for the races and some whiskey. This is the perfect feminine concoction to take on the rich spirit of a darker libation.
Recipe
2 oz. Blade and Bow bourbon
1/4 ounce simple syrup
lightly muddle the mint leaves
simple syrup Shaken over ice
Haven Restaurant Grill’s special Kentucky Derby mint julep served in a copper cup. PHOTO BY PATRICK HEAGNEY
FOR HIM
Noble Oak’s smooth Double Oak Bourbon PHOTO COURTESY OF NOBLE OAK
The Lucky Duck from the new Midtown restaurant Prime on Peachtree features a duck fat-washed glass filled with Noble Oak Rye, Earl Grey tea and lemon. This whiskey-forwarded cocktail is perfect for a nightcap, infusing warmth and smoothness to its overall drinkability. The star of the show, Noble Oak Double Oak Rye, features notes of toffee, allspice, wood, and rich grains on the nose and notes of sweet brown sugar, maple syrup, green pepper and grass on the palette. This is the perfect cocktail at the end of the day and definitely offers a new and exciting twist on a darker cocktail with their exquisitely and methodically brewed Noble Oak Rye. Not to mention, Noble Oak not only has a mission to revitalize the urban environment but every tree initiative they embark on pairs perfectly with the fact that spring means our green canopy returns to Atlanta, making us all the more enticed to get outdoors and imbibe.
Recipe
Duck Fat
Washed Glass
Noble Oak Rye
Earl Grey Lemon
Photography by: Patrick Heagney
Brugal 1888
