First, dig into our 100 Best Restaurants list. Together, we’ve uncovered a bevy of new menus, cookin’ chefs, craft cocktails, renovated spaces and recent openings (debuts made after April 2013 were not eligible for this year’s top 100 list—but see you next year!).
Next up are the award winners in 50-plus categories in our Best of the City section (for this, openings through May were considered). Barkeeps, barbecue, brunch, the hottest grab-and-go and so much more—if it’s of-the-moment, it’s right here.
Let this feature be your go-to dining guide all year until next July when the new list is out. Now, let’s eat!
Click here to read "100 Best Restaurants 2013" in the digital edition of Jezebel!
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